Casa Basso

8th Annual Hamptons Restaurant Week Menu

March 21, 2010 to March 28, 2010

$24.95 Per Person

Appetizer

Baked Clams

Tomato and Mozzarella

Prosciutto di Parma and Fresh Melon

Italian Wedding Soup

Tortellini Alla Panna

Mixed Greens Salad Vinaigrette

Entrée

Poached Salmon in a Creamy Grand Marnier and Saffron Sauce

Sea Scallops with Risotto and Mixed Vegetables

Chicken Rollatini with Pasta and Mixed Vegetables

Loin of Pork with Red Cabbage

Clams and Mussels Posillipo over Pasta

Dessert

Our Famous Napoleon

Vanilla or Chocolate Ice Cream

Rum Cake

*** Discounts Available on Select Wines ***

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59 Montauk Highway

Westhampton, NY 11977

Phone: (631) 288-1841

Email: info@casabasso.net

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