Casa Basso

3 Course Prix Fixe Menu

Sunday, Tuesday, Wednesday & Thursday- All Night

Friday & Saturday - 5-6:30pm

$25 Per Person

 

Appetizer

 

Baked Clams

Tomato, Basil and Fresh Mozzarella

Prosciutto and Melon

Zuchinni Fritte

Mussels Chablis

Spinach Salad

 

Entrée

 

Poached Salmon Grand Marnier

Scallops with Risotto

Chicken Franchaise

Sirloin Steak

Pasta Primavera

Eggplant Parmagiana

***All Entrées Served with Vegetable and Potato***

 

Dessert

 

Napoleon

Vanilla or Chocolate Ice Cream

Rum Cake

 

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